When it comes to nourishing, comfort food, nothing beats some flavorful, pull-apart pork chops, right? I don’t know about you, but my mouth is watering right now just from thinking about eating some nice, juicy meat packed with flavor, maybe with a side of mashed potatoes and some pickles.
But no matter how good this indulgent dish might taste, there is no denying the fact that, unless you are a professional chef, cooking it to perfection is no walk in the park. But as it turns out, there are some simple tricks that you can apply to make sure you’ll get perfectly tender pork chops every single time.
According to the professional chef in the video below, the secret is all in the seasoning and adjusting the amount of time you allow the pork chops to cook in your slow cooker. You won’t believe how easy this recipe is to replicate, and the result is absolutely divine.
All the instructions you need to pull this off and cook a delicious pork chop dinner for your family and friends are provided right here in the clip below. Trust me, this will become a family favorite immediately.
